Dati del progetto

• IATI IdentifierXM-DAC-6-4-012734-01-0
• AID012734/01/0
• CRS Activity identifier2024040079
• Inizio previsto 01/01/2023
• Fine prevista 31/12/2025
• Inizio effettivo 18/04/2024
• Fine effettiva -
• Canale di intervento Bilateral
• Stato In corso
• Tied status Slegato

Settori

• 14031 - Approvvigionamento di base dell'acqua potabile 10.0%
• 31195 - Allevamento/servizi di veterinaria 40.0%
• 43071 - Food security policy and administrative management 20.0%
• 43072 - Household food security programmes 17.0%
• 43073 - Food safety and quality 13.0%

Policy marker

• Uguaglianza di Genere Obiettivo significativo
• Disaster Risk Reduction (DRR) Non pertinente
• Disability Non pertinente
• Nutrition Obiettivo principale
• Aiuto all’Ambiente Obiettivo significativo
• Sviluppo partecipativo e buon governo Non pertinente
• Sviluppo del Commercio Obiettivo significativo
• Biodiversità Non pertinente
• Cambiamenti Climatici Mitigazione Obiettivo significativo
• Cambiamenti Climatici Adattamento Obiettivo significativo
• Desertificazione Obiettivo significativo
• Salute Materno - Infantile Non pertinente

SDGs

• 1.4 - By 2030, ensure that all men and women, in particular the poor and the vulnerable, have equal rights to economic resources, as well as access to basic services, ownership and control over land and other forms of property, inheritance, natural resources, appropriate new technology and financial services, including microfinance
• 1.5 - By 2030, build the resilience of the poor and those in vulnerable situations and reduce their exposure and vulnerability to climate-related extreme events and other economic, social and environmental shocks and disasters
• 2.3 - By 2030, double the agricultural productivity and incomes of small-scale food producers, in particular women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment
• 2.4 - By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality
• 2.a - Increase investment, including through enhanced international cooperation, in rural infrastructure, agricultural research and extension services, technology development and plant and livestock gene banks in order to enhance agricultural productive capacity in developing countries, in particular least developed countries
• 5.1 - End all forms of discrimination against all women and girls everywhere
• 5.2 - Eliminate all forms of violence against all women and girls in the public and private spheres, including trafficking and sexual and other types of exploitation
• 5.5 - Ensure women’s full and effective participation and equal opportunities for leadership at all levels of decision-making in political, economic and public life
• 5.b - Enhance the use of enabling technology, in particular information and communications technology, to promote the empowerment of women
• 8.2 - Achieve higher levels of economic productivity through diversification, technological upgrading and innovation, including through a focus on high-value added and labour-intensive sectors