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Valorizzazione della filiera di produzione e trasformazione del latte di bufala nel Sud Iraq

Iraq

Stato

Implementazione

Tipologia di aiuto

Interventi sul progetto

Iraq


Luogo

-

€ 597.488
Impegnati
€ 238.995
Utilizzati

Descrizione

Il progetto interviene nelle aree rurali della Provincia del Dhi Qar, nel sud Iraq, nella filiera basata sull'allevamento del bufalo leggi tutto chiudi

Anno Impegnati Utilizzati
2020 € 0 € 238.995
2019 € 597.488 € 0

Finanziatore

Tipo Nome Channel code
Governo AICS - Italian Agency for Cooperation and Development 11004

Esecutore

Tipo Nome Channel code
Altri enti del settore pubblico UNIVERSITÀ DEGLI STUDI DI FIRENZE 11004

Dati del progetto

  • IATI IDXM-DAC-6-4-011772-01-4
  • CRS Activity identifier2020000189
  • Data inizio prevista 01/02/2019
  • Data di completamento 02/02/2020
  • Tipo di finanziamento Standard grant
  • Flow type ODA
  • Bi/Multilaterale Bilaterale
  • Stato Implementazione
  • Legato/Slegato Slegato

Settori

  • 15160 - Diritti umani 12%
  • 15170 - Organizzazioni ed istituzioni per l'uguaglianza delle donne 13%
  • 31120 - Sviluppo dell'agricoltura 25%
  • 32110 - Politica industriale e gestione amministrativa 25%
  • 32130 - Sviluppo delle piccola e media impresa (PMI) 25%

Policy marker

  • Uguaglianza di Genere Obiettivo significativo
  • Aiuto all’Ambiente Obiettivo significativo
  • Sviluppo partecipativo e buon governo Obiettivo principale
  • Sviluppo del Commercio Obiettivo principale
  • Biodiversità Obiettivo significativo
  • Cambiamenti Climatici Adattamento Obiettivo significativo
  • Desertificazione Obiettivo significativo

Obiettivi

  • 1.1 - By 2030, eradicate extreme poverty for all people everywhere, currently measured as people living on less than $1.25 a day
  • 1.2 - By 2030, reduce at least by half the proportion of men, women and children of all ages living in poverty in all its dimensions according to national definitions
  • 1.5 - By 2030, build the resilience of the poor and those in vulnerable situations and reduce their exposure and vulnerability to climate-related extreme events and other economic, social and environmental shocks and disasters
  • 2.3 - By 2030, double the agricultural productivity and incomes of small-scale food producers, in particular women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment
  • 2.4 - By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality
  • 2.a - Increase investment, including through enhanced international cooperation, in rural infrastructure, agricultural research and extension services, technology development and plant and livestock gene banks in order to enhance agricultural productive capacity in developing countries, in particular least developed countries
  • 2.c - Adopt measures to ensure the proper functioning of food commodity markets and their derivatives and facilitate timely access to market information, including on food reserves, in order to help limit extreme food price volatility
  • 5.1 - End all forms of discrimination against all women and girls everywhere
  • 5.5 - Ensure women’s full and effective participation and equal opportunities for leadership at all levels of decision-making in political, economic and public life
  • 8.2 - Achieve higher levels of economic productivity through diversification, technological upgrading and innovation, including through a focus on high-value added and labour-intensive sectors
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