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LOD data

CHIEAM - STRENGTHENING AGRIBUSINESS ECOSYSTEMS IN PARTNERSHIP WITH THE PRIVATE SECTOR IN GHANA

Ghana

Status

Closed

Aid type

Contributions to single-donor funding mechanisms and contributions earmarked for a specific funding window or geographical location

Ghana


Location

-

€ 77,000,000
Committed
€ 5,000,000
Used

Description

The project aims to create economic, technical and institutional ecosystems aimed at reducing the partner country's degree of foreign dependence on food security (so-called “food sovereignty”). Specifically, the project encompasses the following areas of focus: 1) agricultural development (with a livestock component) 2) social and training and 3) sustainability and resilience to climate change. Through activities such as establishing a model farm, setting up effective irrigation systems to curb desertification, implementing interventions to improve post-harvest production, creating mother fields for local seed multiplication, and creating a poultry supply chain, the goal is to make the country self-sufficient through local seed production and the development of the related supply chain. The activities in the agronomic field will be complemented by institutional strengthening actions of the Ministry of Agriculture and Regional Offices, as well as interventions aimed at making infrastructure accessible to the local community and developing innovative skills in the management of advanced cropping systems, promoting socio-economic benefits in the communities residing in the intervention area, with special attention to the inclusion of the most vulnerable groups. read more close
Year Committed Used
2025 € 77,000,000 € 5,000,000

Agency

Type Name Channel code
Government AICS - Italian Agency for Cooperation and Development 11000

Channel reported

Type Name Channel code
Multilateral CIHEAM - CENTRO INTERNAZIONALE DI ALTI STUDI AGRONOMICI MEDITERRANEI 47019

Project data

  • IATI IdentifierXM-DAC-6-4-013210-01-0
  • AID013210/01/0
  • Planned start 2024/11/06
  • Planned End 2024/12/31
  • Actual start 2025/03/05
  • Actual end -
  • Bi/Multilateral Bilateral
  • Status Closed
  • Tied status Untied

Sectors

  • 31110 - Agricultural policy and administrative management 50.0%
  • 43071 - Food security policy and administrative management 50.0%

Policy markers

  • Gender Equality not targeted
  • Disaster Risk Reduction(DRR) not targeted
  • Disability not targeted
  • Nutrition significant objective
  • Aid to Environment not targeted
  • Participatory Development/Good Governance not targeted
  • Trade Development not targeted
  • Aid Targeting the Objectives of the Convention on Biological Diversity not targeted
  • Aid Targeting the Objectives of the Framework Convention on Climate Change - Mitigation significant objective
  • Aid Targeting the Objectives of the Framework Convention on Climate Change - Adaptation significant objective
  • Aid Targeting the Objectives of the Convention to Combat Desertification not targeted
  • Reproductive, Maternal, Newborn and Child Health (RMNCH) not targeted

SDGs

  • 12.2 - By 2030, achieve the sustainable management and efficient use of natural resources
  • 12.a - Support developing countries to strengthen their scientific and technological capacity to move towards more sustainable patterns of consumption and production
  • 17.16 - Enhance the Global Partnership for Sustainable Development, complemented by multi-stakeholder partnerships that mobilize and share knowledge, expertise, technology and financial resources, to support the achievement of the Sustainable Development Goals in all countries, in particular developing countries
  • 17.17 - Encourage and promote effective public, public-private and civil society partnerships, building on the experience and resourcing strategies of partnerships
  • 2.1 - By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round
  • 2.3 - By 2030, double the agricultural productivity and incomes of small-scale food producers, in particular women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment
  • 2.4 - By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality
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