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LOD data

Enhancement of neglected and underutilized species (nus) supply chains to improve the livelihoods of rural communities and conserve agro-biodiversity

Burkina Faso

Status

Implementation

Aid type

Project-type interventions

Burkina Faso


Location

-

€ 0
Committed
€ 2,274,713
Used

Description

The Orph-Crop initiative was conceived as a synergetic and complementary action to the SUSTLIVES project financed by the European Union in the framework of the EU DeSIRA) initiative.While SUSTLIVES is mainly an action-research project that aims to increase knowledge of local agro-biodiversity assets and to strengthen the capacities of Neglected and Underutilised Species (NUS) supply chains actors and research institutions, this project has a development and cooperation connotation, envisaging actions aimed at developing supply chains related to orphan or under-utilised crops, improving the institutional and governance framework, and fostering access to and exchange of knowledge on NUS. This initiative contributes to the transition towards more sustainable and climate-resilient local food and agricultural systems that ensure food security and stimulate the economies of rural communities through the valorisation of NUS supply chains in Burkina Faso and Niger. read more close
Year Committed Used
2024 € 0 € 2,274,713

Agency

Type Name Channel code
Government AICS - Italian Agency for Cooperation and Development 11000

Channel reported

Type Name Channel code
Multilateral CIHEAM - CENTRO INTERNAZIONALE DI ALTI STUDI AGRONOMICI MEDITERRANEI 47019

Project data

  • IATI IdentifierXM-DAC-6-4-013001-01-0
  • AID013001/01/0
  • Planned start 2024/06/01
  • Planned End 2027/05/31
  • Actual start 2024/10/03
  • Actual end -
  • Bi/Multilateral Bilateral
  • Status Implementation
  • Tied status Untied

Sectors

  • 31110 - Agricultural policy and administrative management 20.0%
  • 31161 - Food crop production 20.0%
  • 43040 - Rural development 20.0%
  • 43071 - Food security policy and administrative management 20.0%
  • 43073 - Food safety and quality 20.0%

Policy markers

  • Gender Equality significant objective
  • Disaster Risk Reduction(DRR) not targeted
  • Disability not targeted
  • Nutrition significant objective
  • Aid to Environment significant objective
  • Participatory Development/Good Governance significant objective
  • Trade Development principal objective
  • Aid Targeting the Objectives of the Convention on Biological Diversity principal objective
  • Aid Targeting the Objectives of the Framework Convention on Climate Change - Mitigation not targeted
  • Aid Targeting the Objectives of the Framework Convention on Climate Change - Adaptation principal objective
  • Aid Targeting the Objectives of the Convention to Combat Desertification not targeted
  • Reproductive, Maternal, Newborn and Child Health (RMNCH) not targeted

SDGs

  • 2.1 - By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round
  • 2.2 - By 2030, end all forms of malnutrition, including achieving, by 2025, the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons
  • 2.4 - By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality
  • 2.5 - By 2020, maintain the genetic diversity of seeds, cultivated plants and farmed and domesticated animals and their related wild species, including through soundly managed and diversified seed and plant banks at the national, regional and international levels, and promote access to and fair and equitable sharing of benefits arising from the utilization of genetic resources and associated traditional knowledge, as internationally agreed
  • 2.a - Increase investment, including through enhanced international cooperation, in rural infrastructure, agricultural research and extension services, technology development and plant and livestock gene banks in order to enhance agricultural productive capacity in developing countries, in particular least developed countries
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