Questo sito usa cookie per fornirti un'esperienza migliore. Proseguendo la navigazione accetti l'utilizzo dei cookie da parte nostra OK Approfondisci

TECHNOLOGICAL INNOVATION AND SCIENTIFIC RESEARCH FOR A SUSTAINABLE AND COMPETITIVE HORTICULTURE IN THE TRIFINIO REGION

Central America, regional

Status

Finalisation

Aid type

Project-type interventions

Central America, regional


Location

-

€ 950,000
Committed
€ 950,000
Used

Description

The Project aims to improve food security in the area, basically through increasing yields, crop diversification, improving marketing and strengthening of the institutions. The intervention reflects the problems analysis highlighted by Plan Trifinio, a SICA's trinational body, which is the Project's counterpart. The activities, lasting two years and amounting to 950,000 euros, focus on the development of horticulture and on the adoption of innovative environmental low-impact techniques and technologies. The initiative provides new opportunities for the economically weakest groups, represented by small farmer families, focusing on the creation of market associations. The outputs of the initiative are: a) sustainable vegetable production and the introduction of research, technical knowledge and technologies suitable for sustainable family horticulture; b) the organization of Small Farmers' Associations for business; c) the support for local institutions that play a role in the socio-economic promotion of the Trifinio area, enhancing local production and partnerships between the local stakeholders. These results are expected to be achieved through the strengthening of the INNOVATEC-SISTAGRO Research and Training Center and technical assistance targeting the Center's staff and the farmers. read more close
Year Committed Used
2024 € 0 € 471,710
2023 € 950,000 € 478,290

Agency

Type Name Channel code
Government AICS - Italian Agency for Cooperation and Development 11000

Channel reported

Type Name Channel code
Multilateral IILA (ITALIA) - ISTITUTO ITALO LATINO AMERICANO 47000

Project data

  • IATI IdentifierXM-DAC-6-4-012810-01-0
  • AID012810/01/0
  • CRS Activity identifier2023040205
  • Planned start 2024/06/01
  • Planned End 2025/05/01
  • Actual start 2023/09/08
  • Actual end -
  • Bi/Multilateral Bilateral
  • Status Finalisation
  • Tied status Tied

Sectors

  • 31110 - Agricultural policy and administrative management 10.0%
  • 31150 - Agricultural inputs 40.0%
  • 31166 - Agricultural extension 5.0%
  • 31181 - Agricultural education/training 25.0%
  • 31191 - Agricultural services 20.0%

Policy markers

  • Gender Equality not targeted
  • Disaster Risk Reduction(DRR) not targeted
  • Disability not targeted
  • Nutrition significant objective
  • Aid to Environment significant objective
  • Participatory Development/Good Governance significant objective
  • Trade Development significant objective
  • Aid Targeting the Objectives of the Convention on Biological Diversity not targeted
  • Aid Targeting the Objectives of the Framework Convention on Climate Change - Mitigation significant objective
  • Aid Targeting the Objectives of the Framework Convention on Climate Change - Adaptation significant objective
  • Aid Targeting the Objectives of the Convention to Combat Desertification not targeted
  • Reproductive, Maternal, Newborn and Child Health (RMNCH) not targeted

SDGs

  • 12.a - Support developing countries to strengthen their scientific and technological capacity to move towards more sustainable patterns of consumption and production
  • 17.7 - Promote the development, transfer, dissemination and diffusion of environmentally sound technologies to developing countries on favourable terms, including on concessional and preferential terms, as mutually agreed
  • 2.2 - By 2030, end all forms of malnutrition, including achieving, by 2025, the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons
  • 2.4 - By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality
  • 2.c - Adopt measures to ensure the proper functioning of food commodity markets and their derivatives and facilitate timely access to market information, including on food reserves, in order to help limit extreme food price volatility
  • 8.2 - Achieve higher levels of economic productivity through diversification, technological upgrading and innovation, including through a focus on high-value added and labour-intensive sectors
  • 8.4 - Improve progressively, through 2030, global resource efficiency in consumption and production and endeavour to decouple economic growth from environmental degradation, in accordance with the 10-Year Framework of Programmes on Sustainable Consumption and Production, with developed countries taking the lead
-
-
-