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LOD data

Supporting the nutrition of vulnerable groups in Cuba

Cuba

Status

Finalisation

Aid type

Contributions to multi-donor/single-entity funding mechanisms

Cuba


Location

-

€ 250,000
Committed
€ 250,000
Used

Description

The initiative is part of the WFP Country Strategic Plan for Cuba 2021-2024, which focuses on the needs of the most vulnerable social groups and aims to contribute to socio-economic recovery in the long term, especially following the hardships caused by Covid-19 pandemic from. The WFP, in coordination with the national and local authorities of MINSAP (Ministry of Public Health) and MINCIN (Ministry of Internal Trade), aims to contribute to access and consumption of a more nutritious diet for boys and girls under two years of age, for pregnant women and the elderly in the eastern provinces and in the capital of Cuba read more close
Year Committed Used
2022 € 250,000 € 250,000

Agency

Type Name Channel code
Government AICS - Italian Agency for Cooperation and Development 11000

Channel reported

Type Name Channel code
Multilateral WFP (ITALIA) - WORLD FOOD PROGRAMME 41140

Project data

  • IATI IdentifierXM-DAC-6-4-012450-01-0
  • AID012450/01/0
  • CRS Activity identifier2022000139
  • Planned start 2021/10/01
  • Planned End 2023/04/30
  • Actual start 2022/02/23
  • Actual end -
  • Bi/Multilateral Bilateral
  • Status Finalisation
  • Tied status Untied

Sectors

  • 12240 - Basic nutrition 50.0%
  • 16010 - Social Protection 50.0%

Policy markers

  • Gender Equality significant objective
  • Disability not targeted
  • Nutrition principal objective
  • Participatory Development/Good Governance significant objective
  • Aid Targeting the Objectives of the Framework Convention on Climate Change - Adaptation not targeted
  • Reproductive, Maternal, Newborn and Child Health (RMNCH) significant objective

SDGs

  • 17.16 - Enhance the Global Partnership for Sustainable Development, complemented by multi-stakeholder partnerships that mobilize and share knowledge, expertise, technology and financial resources, to support the achievement of the Sustainable Development Goals in all countries, in particular developing countries
  • 2.2 - By 2030, end all forms of malnutrition, including achieving, by 2025, the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons
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