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LOD data

Strenghtening the resilience ofpopulations to cope with the food insecurity in the central and northern regions and Sahel

Burkina Faso

Status

Finalisation

Aid type

Sector budget support

Burkina Faso


Location

-

€ 3,473,600
Committed
€ 3,473,600
Used

Description

The initiative aims to improve food security and climate change resilience capacity of vulnerable communities, located in the central and northern regions of the Sahel of Burkina Faso, and to promote social and gender equity read more close
Year Committed Used
2022 € 0 € 1,039,630
2020 € 0 € 1,610,370
2017 € 3,473,600 € 823,600

Agency

Type Name Channel code
Government AICS - Italian Agency for Cooperation and Development 11000

Channel reported

Type Name Channel code
Government MINISTRE DE L’ÉCONOMIE, DES FINANCES ET DU DÉVELOPPEMENT ALT 12001

Project data

  • IATI IdentifierXM-DAC-6-4-011005-01-3
  • CRS Activity identifier2017000116
  • AID011005/01/3
  • Planned start 2016/12/15
  • Planned End 2022/12/31
  • Actual start 2017/12/15
  • Actual end -
  • Bi/Multilateral Bilateral
  • Status Finalisation
  • Tied status Untied

Sectors

  • 15150 - Democratic participation and civil society 100.0%

Policy markers

  • Gender Equality principal objective
  • Nutrition principal objective
  • Aid to Environment significant objective
  • Participatory Development/Good Governance principal objective
  • Trade Development not targeted
  • Aid Targeting the Objectives of the Convention on Biological Diversity not targeted
  • Aid Targeting the Objectives of the Framework Convention on Climate Change - Mitigation not targeted
  • Aid Targeting the Objectives of the Framework Convention on Climate Change - Adaptation not targeted
  • Aid Targeting the Objectives of the Convention to Combat Desertification not targeted
  • Reproductive, Maternal, Newborn and Child Health (RMNCH) not targeted

SDGs

  • 1.1 - By 2030, eradicate extreme poverty for all people everywhere, currently measured as people living on less than $1.25 a day
  • 2.1 - By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round
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