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LOD data

TRIP: promoting sustainable food production and consumption in Egypt through the development of a Technical Rice Intervention Plan

Egypt

Status

activity_status.3

Aid type

Contributions to single-donor funding mechanisms and contributions earmarked for a specific funding window or geographical location

Egypt


Location

-

€ 1,000,000
Committed
€ 1,000,000
Used

Description

Contribution to CIHEAM Bari for TRIP: Promoting Sustainable Food Production and Consumption in Egypt through the Development of a Technical Rice Intervention Plan read more close
Year Committed Used
2026 € 1,000,000 € 1,000,000

Agency

Type Name Channel code
organisation_type.10 AICS - Italian Agency for Cooperation and Development 11000

Channel reported

Type Name Channel code
organisation_type.40 CIHEAM - CENTRO INTERNAZIONALE DI ALTI STUDI AGRONOMICI MEDITERR 47019

Project data

  • IATI IdentifierXM-DAC-6-4-013465-01-0
  • AID013465/01/0
  • activity_date_type.1 2025/01/01
  • activity_date_type.3 2025/12/31
  • activity_date_type.2 2026/02/05
  • activity_date_type.4 -
  • Bi/Multilateral collaboration_type.1
  • Status activity_status.3
  • Tied status tied_status.5

Sectors

  • 31120 - Agricultural development 50.0%
  • 41030 - Biodiversity 50.0%

Policy markers

  • policy_marker.1 policy_significance.1
  • policy_marker.12 policy_significance.1
  • policy_marker.2 policy_significance.2
  • policy_marker.3 policy_significance.1
  • policy_marker.5 policy_significance.2
  • policy_marker.6 policy_significance.2
  • policy_marker.7 policy_significance.2
  • policy_marker.8 policy_significance.1

SDGs

  • 12.1 - Implement the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns, all countries taking action, with developed countries taking the lead, taking into account the development and capabilities of developing countries
  • 13.1 - Strengthen resilience and adaptive capacity to climate-related hazards and natural disasters in all countries
  • 2.1 - By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round
  • 6.1 - By 2030, achieve universal and equitable access to safe and affordable drinking water for all
  • 8.1 - Sustain per capita economic growth in accordance with national circumstances and, in particular, at least 7 per cent gross domestic product growth per annum in the least developed countries
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