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PRACEM - Food Resilience Project in Central-Eastern Mauritania

Mauritania

Status

activity_status.2

Aid type

Project-type interventions

Mauritania


Location

-

€ 3,000,000
Committed
€ 1,000,000
Used

Description

The general objective of the initiative is to contribute to improving the living conditions of actors in rural areas to support the increase in school attendance, creating economic opportunities for local development and strengthening food security. The specific objectives are: (1) to Improve access to water through the creation of equipped wells that can guarantee a permanent water supply for the irrigation of agricultural areas; (2) to promote an income generation dynamic creating new rural job opportunities from the potential offered by the horticulture surplus with the aim of quantitatively and qualitatively improving families livelihoods. read more close
Year Committed Used
2025 € 3,000,000 € 1,000,000

Agency

Type Name Channel code
organisation_type.10 AICS - Italian Agency for Cooperation and Development 11000

Channel reported

Type Name Channel code
organisation_type.10 CSA - COMMISSARIAT À LA SÉCURITÉ ALIMENTAIRE ALT 12001

Project data

  • IATI IdentifierXM-DAC-6-4-012998-01-0
  • CRS Activity identifier2025040072
  • AID012998/01/0
  • activity_date_type.1 2024/07/01
  • activity_date_type.3 2028/07/31
  • activity_date_type.2 2025/08/11
  • activity_date_type.4 -
  • Bi/Multilateral collaboration_type.1
  • Status activity_status.2
  • Tied status tied_status.5

Sectors

  • 14031 - Basic drinking water supply 50.0%
  • 14032 - Basic sanitation 25.0%
  • 31161 - Food crop production 25.0%

Policy markers

  • policy_marker.1 policy_significance.1
  • policy_marker.10 policy_significance.0
  • policy_marker.11 policy_significance.0
  • policy_marker.12 policy_significance.2
  • policy_marker.2 policy_significance.1
  • policy_marker.3 policy_significance.1
  • policy_marker.4 policy_significance.1
  • policy_marker.5 policy_significance.0
  • policy_marker.6 policy_significance.1
  • policy_marker.7 policy_significance.1
  • policy_marker.8 policy_significance.0
  • policy_marker.9 policy_significance.2

SDGs

  • 1.5 - By 2030, build the resilience of the poor and those in vulnerable situations and reduce their exposure and vulnerability to climate-related extreme events and other economic, social and environmental shocks and disasters
  • 2.4 - By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality
  • 5.5 - Ensure women’s full and effective participation and equal opportunities for leadership at all levels of decision-making in political, economic and public life
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