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MIPRO-SUD Improving food production in Sudan supporting small producers in the agriculture, fisheries and livestock sectors in the Red Sea and Kassala

Sudan

Status

activity_status.2

Aid type

Project-type interventions

Sudan


Location

-

€ 5,400,000
Committed
€ 1,800,000
Used

Description

The project originates from the commitment of the CIHEAM Bari Institute in Sub-Saharan Africa in its role as coordinator of the regional program WATDEV (Climate Smart WATer Management and Sustainable DEVelopment for food and agriculture in North-East Africa), an initiative of high strategic value aimed at promoting sustainable agricultural models able to deal with the consequences of climate change. The project aims to strengthen the capacities of the Ministries of Agriculture and Natural Resources of the Eastern Sudanese states - Red Sea and Kassala - in the management of water resources for agricultural use as well as ensure technical and financial support to small local producers, using innovative sustainable practices and solutions, in the production sectors of the agro-food, fishing, breeding and animal husbandry chains. The initiative takes the form of an integrated approach (water, zootechnics, veterinary medicine, agriculture, grazing environment), taking advantage of the set of skills that CIHEAM has at its disposal. By investing in support for the social and economic development of small producers in the sectors mentioned, the selected strategy intends to concentrate the pivot of its action on this fundamental segment of economic operators, which represent an economic connective tissue and a determining factor for social stabilization at community level, taking also in consideration the vulnerabilities to which they are exposed in terms of food insecurity. read more close
Year Committed Used
2024 € 5,400,000 € 1,800,000

Agency

Type Name Channel code
organisation_type.10 AICS - Italian Agency for Cooperation and Development 11000

Channel reported

Type Name Channel code
organisation_type.40 CIHEAM - CENTRO INTERNAZIONALE DI ALTI STUDI AGRONOMICI MEDITERR 47019

Project data

  • IATI IdentifierXM-DAC-6-4-012734-01-0
  • CRS Activity identifier2024040079
  • AID012734/01/0
  • activity_date_type.1 2023/01/01
  • activity_date_type.3 2028/09/30
  • activity_date_type.2 2024/04/18
  • activity_date_type.4 -
  • Bi/Multilateral collaboration_type.1
  • Status activity_status.2
  • Tied status tied_status.5

Sectors

  • 14031 - Basic drinking water supply 10.0%
  • 31195 - Livestock/veterinary services 40.0%
  • 43071 - Food security policy and administrative management 20.0%
  • 43072 - Household food security programmes 17.0%
  • 43073 - Food safety and quality 13.0%

Policy markers

  • policy_marker.1 policy_significance.1
  • policy_marker.10 policy_significance.0
  • policy_marker.11 policy_significance.0
  • policy_marker.12 policy_significance.2
  • policy_marker.2 policy_significance.1
  • policy_marker.3 policy_significance.0
  • policy_marker.4 policy_significance.1
  • policy_marker.5 policy_significance.0
  • policy_marker.6 policy_significance.1
  • policy_marker.7 policy_significance.1
  • policy_marker.8 policy_significance.1
  • policy_marker.9 policy_significance.0

SDGs

  • 1.4 - By 2030, ensure that all men and women, in particular the poor and the vulnerable, have equal rights to economic resources, as well as access to basic services, ownership and control over land and other forms of property, inheritance, natural resources, appropriate new technology and financial services, including microfinance
  • 1.5 - By 2030, build the resilience of the poor and those in vulnerable situations and reduce their exposure and vulnerability to climate-related extreme events and other economic, social and environmental shocks and disasters
  • 2.3 - By 2030, double the agricultural productivity and incomes of small-scale food producers, in particular women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment
  • 2.4 - By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality
  • 2.a - Increase investment, including through enhanced international cooperation, in rural infrastructure, agricultural research and extension services, technology development and plant and livestock gene banks in order to enhance agricultural productive capacity in developing countries, in particular least developed countries
  • 5.1 - End all forms of discrimination against all women and girls everywhere
  • 5.2 - Eliminate all forms of violence against all women and girls in the public and private spheres, including trafficking and sexual and other types of exploitation
  • 5.5 - Ensure women’s full and effective participation and equal opportunities for leadership at all levels of decision-making in political, economic and public life
  • 5.b - Enhance the use of enabling technology, in particular information and communications technology, to promote the empowerment of women
  • 8.2 - Achieve higher levels of economic productivity through diversification, technological upgrading and innovation, including through a focus on high-value added and labour-intensive sectors
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