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LOD data

Hirshabelle Resilient Riverine Project

Somalia

Status

activity_status.4

Aid type

Project-type interventions

Somalia


Location

-

€ 6,000,000
Committed
€ 6,000,000
Used

Description

mitigate harms resulting from recurrent floods and river embankment damage that place Somalis at persistent livelihood and food insecurity risks. Furthermore, the initiative will substantially increase the resilience of vulnerable people to foodGiven the impact of frequent climate shocks, the main focus of the HRRP project is to crises by addressing key underlying causes of livelihood insecurity in riverine areas within the breadbasket of Somalia. Rural and urban populations living along the banks of the Shabelle River who rely on riverine agricultural production and other economic services for their livelihoods are the most affected. read more close
Year Committed Used
2024 € 0 € 2,000,000
2023 € 0 € 2,000,000
2021 € 6,000,000 € 2,000,000

Agency

Type Name Channel code
organisation_type.10 AICS - Italian Agency for Cooperation and Development 11000

Channel reported

Type Name Channel code
organisation_type.40 FAO - ORGANIZZAZIONE DELLE NAZIONI UNITE PER L'ALIMENTAZIONE E L'AGRICOLTURA 41301

Project data

  • IATI IdentifierXM-DAC-6-4-012099-01-0
  • CRS Activity identifier2021000060
  • AID012099/01/0
  • activity_date_type.1 2020/05/01
  • activity_date_type.3 2024/10/19
  • activity_date_type.2 -
  • activity_date_type.4 2025/08/06
  • Bi/Multilateral collaboration_type.1
  • Status activity_status.4
  • Tied status tied_status.5

Sectors

  • 31140 - Agricultural water resources 100.0%

Policy markers

  • policy_marker.1 policy_significance.0
  • policy_marker.10 policy_significance.1
  • policy_marker.12 policy_significance.2
  • policy_marker.2 policy_significance.2
  • policy_marker.3 policy_significance.2
  • policy_marker.4 policy_significance.0
  • policy_marker.5 policy_significance.0
  • policy_marker.6 policy_significance.1
  • policy_marker.7 policy_significance.2
  • policy_marker.8 policy_significance.1

SDGs

  • 2.4 - By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality
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