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Small scale fishery and aquaculture in Myanmar. Institutional support for dissemination of European Regulations and best Mediterranean Practices

Myanmar

Status

activity_status.4

Aid type

Project-type interventions

Myanmar


Location

-

€ 680,000
Committed
€ 633,737
Used

Description

Small scale fishery and aquaculture in Myanmar. Institutional support for dissemination of European Regulations and best Mediterranean Practices read more close
Year Committed Used
2025 € 0 € 23,436
2017 € 0 € 270,301
2015 € 0 € 340,000
2014 € 680,000 € 0

Agency

Type Name Channel code
organisation_type.10 AICS - Italian Agency for Cooperation and Development 11000

Channel reported

Type Name Channel code
organisation_type.40 CIHEAM - CENTRO INTERNAZIONALE DI ALTI STUDI AGRONOMICI MEDITERR 47019

Project data

  • IATI IdentifierXM-DAC-6-4-010417-01-3
  • AID010417/01/3
  • CRS Activity identifier2014000295
  • activity_date_type.1 2014/10/31
  • activity_date_type.3 2017/06/30
  • activity_date_type.2 2014/12/22
  • activity_date_type.4 2023/02/23
  • Bi/Multilateral collaboration_type.1
  • Status activity_status.4
  • Tied status tied_status.5

Sectors

  • 31310 - Fishing policy and administrative management 100.0%

Policy markers

  • policy_marker.1 policy_significance.0
  • policy_marker.2 policy_significance.2
  • policy_marker.3 policy_significance.1
  • policy_marker.4 policy_significance.0
  • policy_marker.5 policy_significance.0
  • policy_marker.6 policy_significance.0
  • policy_marker.7 policy_significance.0
  • policy_marker.8 policy_significance.0
  • policy_marker.9 policy_significance.0

SDGs

  • 14.b - Provide access for small-scale artisanal fishers to marine resources and markets
  • 17.16 - Enhance the Global Partnership for Sustainable Development, complemented by multi-stakeholder partnerships that mobilize and share knowledge, expertise, technology and financial resources, to support the achievement of the Sustainable Development Goals in all countries, in particular developing countries
  • 2.3 - By 2030, double the agricultural productivity and incomes of small-scale food producers, in particular women, indigenous peoples, family farmers, pastoralists and fishers, including through secure and equal access to land, other productive resources and inputs, knowledge, financial services, markets and opportunities for value addition and non-farm employment
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